Gluten Free Honey Garlic Chicken You’ll Love Today!
A delicious and easy recipe for gluten free honey garlic chicken that is perfect for any meal.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Stovetop
- Cuisine: Asian
- Diet: Gluten Free
Ingredients
Scale
- 1 lb chicken breast, cut into bite-sized pieces
- 1/2 cup honey
- 1/4 cup gluten free soy sauce
- 3 cloves garlic, minced
- 1 tablespoon olive oil
- 1 teaspoon ginger, grated
- Salt and pepper to taste
Instructions
- In a bowl, mix together honey, gluten free soy sauce, minced garlic, olive oil, and grated ginger.
- Season the chicken pieces with salt and pepper.
- Heat a skillet over medium heat and add the chicken.
- Pour the honey garlic sauce over the chicken and stir to coat.
- Cook for about 10-15 minutes, stirring occasionally, until the chicken is cooked through.
- Serve hot and enjoy!
Notes
- For extra flavor, marinate the chicken in the sauce for 30 minutes before cooking.
- Serve with steamed vegetables or rice for a complete meal.
- Adjust the sweetness by adding more or less honey according to your taste.
Nutrition
- Serving Size: 1 serving
- Calories: 300
- Sugar: 20g
- Sodium: 600mg
- Fat: 5g
- Saturated Fat: 1g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 0g
- Protein: 25g
- Cholesterol: 70mg