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Gluten Free Cinnamon Star Cookies That Delight Every Bite!

Gluten Free Cinnamon Star Cookies
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Delicious gluten-free cinnamon star cookies that are perfect for any occasion.

  • Author: Ghalina
  • Prep Time: 15 minutes
  • Cook Time: 12 minutes
  • Total Time: 27 minutes
  • Yield: 24 cookies 1x
  • Category: Dessert
  • Method: Baking
  • Cuisine: American
  • Diet: Gluten Free

Ingredients

Scale
  • 2 cups gluten-free all-purpose flour
  • 1 teaspoon baking powder
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon salt
  • 1/2 cup unsalted butter, softened
  • 1 cup brown sugar, packed
  • 1 large egg
  • 1 teaspoon vanilla extract
  • 1/4 cup granulated sugar (for dusting)

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a bowl, whisk together the gluten-free flour, baking powder, cinnamon, and salt.
  3. In another bowl, cream the softened butter and brown sugar until light and fluffy.
  4. Add the egg and vanilla extract to the butter mixture and mix well.
  5. Gradually add the dry ingredients to the wet ingredients, mixing until combined.
  6. Roll out the dough on a floured surface to about 1/4 inch thick.
  7. Cut out star shapes using a cookie cutter and place them on a baking sheet lined with parchment paper.
  8. Sprinkle granulated sugar on top of each cookie.
  9. Bake for 10-12 minutes or until the edges are lightly golden.
  10. Allow to cool on a wire rack before serving.

Notes

  • Store cookies in an airtight container for up to a week.
  • For a festive touch, decorate with icing or sprinkles.
  • Ensure all ingredients are certified gluten-free.

Nutrition

Find it online: https://recipeshungry.com/gluten-free-cinnamon-star-cookies-recipe/