Garlic Butter Steak Bites: A Delicious Quick Recipe
Garlic Butter Steak Bites are a quick and delicious dish featuring tender sirloin steak cubes sautéed in a rich garlic butter sauce.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Sautéing
- Cuisine: American
- Diet: Low Calorie
Ingredients
Scale
- 1½ lbs sirloin steak, cubed
- 2 tbsp olive oil
- 3 tbsp butter
- 5 cloves garlic, minced
- 1 tsp paprika
- 1 tsp Italian seasoning
- Salt and black pepper to taste
- Fresh parsley for garnish
Instructions
- Heat olive oil in a large skillet over medium-high heat.
- Add the cubed sirloin steak and season with salt, black pepper, paprika, and Italian seasoning.
- Cook the steak for about 3-4 minutes until browned and cooked to your desired doneness.
- Add minced garlic and butter to the skillet, stirring to coat the steak bites.
- Cook for an additional 1-2 minutes until the garlic is fragrant and the butter is melted.
- Remove from heat and garnish with fresh parsley before serving.
Notes
- For best results, use a meat thermometer to check the doneness of the steak.
- Feel free to adjust the seasoning according to your taste.
- Serve with your favorite side dishes for a complete meal.
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 0g
- Sodium: 600mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 90mg