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Cheddar Bacon Ranch Pinwheels

Cheddar Bacon Ranch Pinwheels tast

Cheddar Bacon Ranch Pinwheels are a delicious and easy-to-make appetizer or snack, perfect for parties or gatherings.

  • Author: Ghalina
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Total Time: 45 minutes (including chilling time)
  • Yield: 8 servings 1x
  • Category: Appetizer
  • Method: No-cook
  • Cuisine: American
  • Diet: Low Calorie

Ingredients

Scale
  • 4 large flour tortillas, room temperature
  • 8 oz cream cheese, softened until spreadable
  • 1 tbsp ranch seasoning mix (from the packet)
  • 1 cup sharp cheddar cheese, freshly shredded
  • ½ cup bacon, cooked crispy and crumbled into bits
  • 2 green onions, finely chopped (optional)

Instructions

  • In a mixing bowl, combine the softened cream cheese and ranch seasoning mix until well blended.
  • Spread the cream cheese mixture evenly over each tortilla.
  • Sprinkle the shredded cheddar cheese, crumbled bacon, and green onions (if using) over the cream cheese layer.
  • Starting from one end, tightly roll up each tortilla into a log.
  • Wrap the rolled tortillas in plastic wrap and refrigerate for at least 30 minutes to firm up.
  • Once chilled, remove from the refrigerator and slice into pinwheels.
  • Serve immediately or store in the refrigerator until ready to serve.

Notes

  • For a spicier kick, consider adding jalapeños or hot sauce to the cream cheese mixture.
  • These pinwheels can be made a day in advance for convenience.

Nutrition