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Easy Taco Pasta Salad: Discover Your New Favorite Dish!

Easy Taco Pasta Salad
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A quick and delicious taco-inspired pasta salad that combines the flavors of tacos with the heartiness of pasta, perfect for any occasion.

  • Author: Ghalina
  • Prep Time: 15 minutes
  • Cook Time: 10 minutes
  • Total Time: 25 minutes
  • Yield: 6 servings 1x
  • Category: Salad
  • Method: Mixing
  • Cuisine: Mexican
  • Diet: Gluten Free

Ingredients

Scale
  • 8 oz rotini pasta
  • 1 lb ground beef
  • 1 packet taco seasoning
  • 1 can black beans, drained and rinsed
  • 1 cup corn, frozen or canned
  • 1 cup cherry tomatoes, halved
  • 1 cup shredded cheddar cheese
  • 1/2 cup diced red onion
  • 1/2 cup chopped fresh cilantro
  • 1 cup ranch dressing

Instructions

  1. Cook the rotini pasta according to package instructions. Drain and set aside to cool.
  2. In a skillet, brown the ground beef over medium heat until fully cooked. Drain excess fat.
  3. Add the taco seasoning to the beef and follow package instructions to prepare.
  4. In a large bowl, combine the cooked pasta, seasoned beef, black beans, corn, cherry tomatoes, cheddar cheese, red onion, and cilantro.
  5. Pour the ranch dressing over the salad and toss to combine.
  6. Chill in the refrigerator for at least 30 minutes before serving.

Notes

  • Feel free to customize with your favorite taco toppings.
  • This salad can be made a day in advance for better flavor.
  • For a vegetarian option, substitute ground beef with lentils or a meat alternative.

Nutrition

Find it online: https://recipeshungry.com/easy-taco-pasta-salad-recipe/