Easy Cucumber Caprese Salad: A Refreshing Summer Delight!
A refreshing and easy-to-make salad featuring cucumbers, tomatoes, mozzarella, and basil, perfect for summer.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: 4 servings 1x
- Category: Salad
- Method: No-cook
- Cuisine: Italian
- Diet: Vegetarian
Ingredients
Scale
- 2 large cucumbers, sliced
- 1 cup cherry tomatoes, halved
- 1 cup mozzarella balls
- 1/4 cup fresh basil leaves
- 2 tablespoons olive oil
- 1 tablespoon balsamic vinegar
- Salt and pepper to taste
Instructions
- In a large bowl, combine the sliced cucumbers, halved cherry tomatoes, and mozzarella balls.
- Add the fresh basil leaves to the bowl.
- Drizzle the olive oil and balsamic vinegar over the salad.
- Season with salt and pepper to taste.
- Toss gently to combine all ingredients.
- Serve immediately or chill in the refrigerator for 30 minutes before serving.
Notes
- For added flavor, consider marinating the cucumbers in vinegar for 10 minutes before mixing.
- This salad can be made ahead of time but is best served fresh.
- Feel free to add avocado or bell peppers for extra crunch.
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 3g
- Sodium: 200mg
- Fat: 10g
- Saturated Fat: 2g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 2g
- Protein: 6g
- Cholesterol: 10mg
Find it online: https://recipeshungry.com/easy-cucumber-caprese-salad-recipe-2/