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Easy Chicken Street Tacos Recipe You Can Make Tonight!

Easy Chicken Street Tacos Recipe

A simple and delicious recipe for chicken street tacos that you can prepare quickly for a satisfying meal.

  • Author: Ghalina
  • Prep Time: 10 minutes
  • Cook Time: 15 minutes
  • Total Time: 25 minutes
  • Yield: 4 servings 1x
  • Category: Main Dish
  • Method: Stovetop
  • Cuisine: Mexican
  • Diet: Gluten Free

Ingredients

Scale
  • 1 lb boneless, skinless chicken breasts
  • 1 tablespoon olive oil
  • 1 teaspoon chili powder
  • 1 teaspoon cumin
  • 1 teaspoon garlic powder
  • Salt and pepper to taste
  • 8 small corn tortillas
  • 1 cup chopped fresh cilantro
  • 1 lime, cut into wedges
  • 1 cup diced onions
  • 1 cup diced tomatoes

Instructions

  1. In a bowl, mix olive oil, chili powder, cumin, garlic powder, salt, and pepper.
  2. Coat the chicken breasts with the spice mixture.
  3. Heat a skillet over medium heat and cook the chicken for about 6-7 minutes on each side, or until fully cooked.
  4. Remove the chicken from the skillet and let it rest for a few minutes before slicing it into strips.
  5. Warm the corn tortillas in the skillet for about 30 seconds on each side.
  6. Assemble the tacos by placing sliced chicken on each tortilla.
  7. Top with diced onions, tomatoes, and fresh cilantro.
  8. Serve with lime wedges on the side.

Notes

  • Feel free to add your favorite toppings such as avocado or cheese.
  • These tacos can be made with leftover chicken for a quicker meal.
  • Adjust the spice level by adding more chili powder or jalapeƱos.

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