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Delicious Pumpkin Crumb Bars Recipe: A Fall Delight You Can’t Miss!

Delicious Pumpkin Crumb Bars Recipe
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A delightful recipe for pumpkin crumb bars that captures the essence of fall with its rich flavors and textures.

  • Author: Ghalina
  • Prep Time: 15 minutes
  • Cook Time: 35 minutes
  • Total Time: 50 minutes
  • Yield: 16 bars 1x
  • Category: Dessert
  • Method: Baking
  • Cuisine: American
  • Diet: Vegetarian

Ingredients

Scale
  • 1 cup all-purpose flour
  • 1/2 cup rolled oats
  • 1/2 cup brown sugar
  • 1/2 cup granulated sugar
  • 1/2 cup unsalted butter, melted
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon ground nutmeg
  • 1 cup pumpkin puree
  • 2 large eggs
  • 1 teaspoon vanilla extract

Instructions

  1. Preheat the oven to 350°F (175°C) and grease a 9×9 inch baking pan.
  2. In a bowl, mix together flour, oats, brown sugar, granulated sugar, baking powder, salt, cinnamon, and nutmeg.
  3. Add melted butter to the dry ingredients and mix until crumbly.
  4. Press half of the crumb mixture into the bottom of the prepared pan.
  5. In another bowl, whisk together pumpkin puree, eggs, and vanilla extract until smooth.
  6. Spread the pumpkin mixture over the crust in the pan.
  7. Sprinkle the remaining crumb mixture on top of the pumpkin layer.
  8. Bake for 30-35 minutes or until the top is golden brown.
  9. Allow to cool before cutting into bars.

Notes

  • For a richer flavor, use fresh pumpkin puree instead of canned.
  • These bars can be stored in an airtight container for up to a week.
  • Serve with whipped cream for an extra treat.

Nutrition

Find it online: https://recipeshungry.com/delicious-pumpkin-crumb-bars-recipe/