Crockpot Witch’s Brew Hot Chocolate: A Cozy Delight!
A delicious and cozy hot chocolate recipe perfect for Halloween or any chilly day.
- Prep Time: 10 minutes
- Cook Time: 2-3 hours
- Total Time: 2 hours 10 minutes
- Yield: 8 servings 1x
- Category: Beverage
- Method: Crockpot
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 4 cups milk
- 1 cup heavy cream
- 1 cup semi-sweet chocolate chips
- 1 cup white chocolate chips
- 1/2 cup powdered sugar
- 1 teaspoon vanilla extract
- 1/4 teaspoon salt
- Whipped cream for topping
- Chocolate shavings for garnish
- Optional: Halloween-themed sprinkles
Instructions
- In a crockpot, combine the milk, heavy cream, semi-sweet chocolate chips, white chocolate chips, powdered sugar, vanilla extract, and salt.
- Stir the mixture until well combined.
- Cover and cook on low for 2-3 hours, stirring occasionally until the chocolate is melted and the mixture is hot.
- Once ready, stir well and serve in mugs.
- Top with whipped cream, chocolate shavings, and optional sprinkles.
Notes
- For a richer flavor, use whole milk instead of low-fat milk.
- Adjust the sweetness by adding more or less powdered sugar according to your taste.
- This recipe can be made ahead of time and kept warm in the crockpot for serving.
Nutrition
- Serving Size: 1 cup
- Calories: 350
- Sugar: 30g
- Sodium: 150mg
- Fat: 20g
- Saturated Fat: 12g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 50mg