Name: Crockpot Cheese Tortellini and Sausage: A Delicious Dinner!
Prep time: 15 min
Cook time: 4 h 30 min
Total time: 4 h 45 min
Cuisine: Italian
Ingredients: 1 pound of Italian sausage; 1 package (9 ounces) of cheese tortellini; 1 can (14.5 ounces) of diced tomatoes; 1 can (15 ounces) of tomato sauce; 1 cup of chicken broth; 1 teaspoon of Italian seasoning; 1 cup of shredded mozzarella cheese; Salt and pepper to taste

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Introduction to Crockpot Cheese Tortellini and Sausage

As a busy mom, I know how precious every minute can be. That’s why I love my Crockpot Cheese Tortellini and Sausage recipe! It’s a warm hug in a bowl, perfect for those hectic days when you want something hearty without spending hours in the kitchen. Just imagine coming home to the delightful aroma of Italian flavors wafting through your home. This dish not only satisfies your family’s cravings but also gives you the chance to impress your loved ones with minimal effort. Trust me, it’s a game-changer for dinner time!

Why You’ll Love This Crockpot Cheese Tortellini and Sausage

This Crockpot Cheese Tortellini and Sausage dish is a lifesaver for busy nights! It’s incredibly easy to prepare, allowing you to toss everything in the crockpot and forget about it. The flavors meld beautifully as it cooks, creating a comforting meal that tastes like you spent hours in the kitchen. Plus, it’s a crowd-pleaser, making it perfect for family dinners or gatherings with friends. Who doesn’t love a delicious, hassle-free dinner?

Ingredients for Crockpot Cheese Tortellini and Sausage

Gathering the right ingredients is the first step to creating a delicious Crockpot Cheese Tortellini and Sausage dish. Here’s what you’ll need:

Italian sausage: This adds a savory, rich flavor. You can use mild or spicy, depending on your family’s taste.
Cheese tortellini: The star of the dish! These little pasta pockets are filled with creamy cheese, making every bite delightful.
Diced tomatoes: Canned tomatoes bring a juicy, tangy element. They also add color and texture to the dish.
Tomato sauce: This creates a luscious base for the tortellini and sausage, binding all the flavors together.
Chicken broth: A splash of broth enhances the overall flavor and keeps everything moist as it cooks.
Italian seasoning: A blend of herbs that infuses the dish with classic Italian flavors. It’s a must-have for that authentic taste!
Shredded mozzarella cheese: This melty goodness is stirred in at the end, creating a creamy finish that’s hard to resist.
Salt and pepper: Simple seasonings that elevate the dish. Adjust to your taste for the perfect balance.

Feel free to get creative! You can add vegetables like spinach or bell peppers for extra nutrition. If you’re looking for a lighter option, turkey sausage works well too. For exact measurements, check the bottom of the article where you can find everything available for printing.

How to Make Crockpot Cheese Tortellini and Sausage

Now that you have all your ingredients ready, let’s dive into making this delightful Crockpot Cheese Tortellini and Sausage dish. Follow these simple steps, and you’ll have a comforting meal waiting for you at the end of the day!

Step 1: Brown the Sausage

Start by heating a skillet over medium heat. Add the Italian sausage and cook until it’s browned. This step is crucial as it enhances the flavor of the sausage. Once browned, drain any excess fat. This keeps the dish from becoming too greasy.

Step 2: Combine Ingredients in the Crockpot

Next, transfer the browned sausage to your crockpot. Add the diced tomatoes, tomato sauce, chicken broth, and Italian seasoning. Stir everything together until well combined. This mixture is the heart of your Crockpot Cheese Tortellini and Sausage dish, so make sure it’s evenly mixed!

Step 3: Cook on Low

Cover the crockpot and set it to low. Let it cook for about 4 hours. This slow cooking allows the flavors to meld beautifully. You can go about your day, knowing dinner is taken care of. Just imagine the delicious aroma filling your home!

Step 4: Add Tortellini

After 4 hours, it’s time to add the cheese tortellini. Gently stir them into the mixture. Cover the crockpot again and let it cook for an additional 30 minutes. The tortellini will soak up all those wonderful flavors while becoming tender and delicious.

Step 5: Stir in Cheese

Once the tortellini is cooked, it’s time for the best part! Stir in the shredded mozzarella cheese until it melts and combines with the sauce. This creates a creamy, cheesy goodness that makes this dish irresistible. You might want to sneak a taste at this point!

Step 6: Season and Serve

Finally, season your dish with salt and pepper to taste. Give it one last stir, and it’s ready to serve! Ladle the Crockpot Cheese Tortellini and Sausage into bowls and enjoy the warm, comforting flavors. Your family will be asking for seconds!

Tips for Success

Always brown the sausage first for maximum flavor.
Don’t skip the Italian seasoning; it’s key to that authentic taste.
Feel free to add veggies like spinach or bell peppers for extra nutrition.
For a creamier texture, add a splash of heavy cream before serving.
Leftovers taste even better the next day, so make extra!

Equipment Needed

Crockpot: The star of the show! Any size will do, but a 6-quart is perfect for this recipe.
Skillet: For browning the sausage. A non-stick pan works wonders.
Wooden spoon: Great for stirring ingredients without scratching your cookware.
Measuring cups: Handy for precise ingredient amounts.

Variations of Crockpot Cheese Tortellini and Sausage

Vegetable Medley: Add chopped spinach, bell peppers, or zucchini for a colorful and nutritious boost.
Spicy Kick: Use hot Italian sausage or add red pepper flakes for a fiery twist.
Herb Infusion: Experiment with fresh herbs like basil or parsley for a burst of freshness.
Gluten-Free Option: Substitute regular tortellini with gluten-free tortellini to accommodate dietary needs.
Cheesy Delight: Mix in different cheeses like Parmesan or provolone for a unique flavor profile.

Serving Suggestions for Crockpot Cheese Tortellini and Sausage

Garlic Bread: Serve with warm, buttery garlic bread for a delightful pairing.
Side Salad: A fresh green salad adds a crisp contrast to the hearty dish.
Wine Pairing: Enjoy with a glass of red wine, like Chianti, for a classic Italian experience.
Garnish: Top with fresh basil or parsley for a pop of color and flavor.

FAQs about Crockpot Cheese Tortellini and Sausage

As you embark on your culinary adventure with Crockpot Cheese Tortellini and Sausage, you might have a few questions. Here are some common queries I’ve encountered, along with helpful answers!

Can I use frozen tortellini in this recipe?

Absolutely! Frozen tortellini works just as well. Just add them in the last 30 minutes of cooking, just like the fresh ones. They’ll cook perfectly and soak up all those delicious flavors.

How can I make this dish vegetarian?

To create a vegetarian version, simply omit the sausage and replace it with your favorite plant-based protein. You can also add more veggies for a hearty meal that everyone will love!

Can I prepare this dish ahead of time?

Yes! You can brown the sausage and combine all the ingredients in the crockpot the night before. Just refrigerate it and set it to cook in the morning. It’s a great way to save time on busy days!

What can I serve with Crockpot Cheese Tortellini and Sausage?

This dish pairs wonderfully with garlic bread or a fresh side salad. You can also serve it with a glass of red wine for a delightful Italian experience!

How do I store leftovers?

Leftovers can be stored in an airtight container in the fridge for up to 3 days. Just reheat in the microwave or on the stovetop, and enjoy the comforting flavors all over again!

Final Thoughts

Cooking is more than just preparing a meal; it’s about creating memories and sharing love with those we cherish. My Crockpot Cheese Tortellini and Sausage recipe embodies that spirit. It’s a dish that brings warmth to the table, perfect for busy nights or cozy gatherings. The ease of preparation allows you to focus on what truly matters—spending time with family and friends. Plus, the delightful flavors will have everyone asking for seconds! So, roll up your sleeves, embrace the joy of cooking, and let this dish become a cherished part of your family’s dinner tradition.

Crockpot Cheese Tortellini and Sausage: A Delicious Dinner!

Print Recipe

A hearty and flavorful dish made with cheese tortellini and sausage, cooked to perfection in a crockpot.

Author: Ghalina
Prep Time: 15 minutes
Cook Time: 4 hours 30 minutes
Total Time: 4 hours 45 minutes
Yield: 6 servings 1x
Category: Dinner
Method: Crockpot
Cuisine: Italian
Diet: Gluten Free

Ingredients

Scale

1 pound of Italian sausage
1 package (9 ounces) of cheese tortellini
1 can (14.5 ounces) of diced tomatoes
1 can (15 ounces) of tomato sauce
1 cup of chicken broth
1 teaspoon of Italian seasoning
1 cup of shredded mozzarella cheese
Salt and pepper to taste

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Instructions

Brown the Italian sausage in a skillet over medium heat, then drain excess fat.
In the crockpot, combine the browned sausage, diced tomatoes, tomato sauce, chicken broth, and Italian seasoning.
Cover and cook on low for 4 hours.
Add the cheese tortellini and cook for an additional 30 minutes.
Stir in the mozzarella cheese until melted and well combined.
Season with salt and pepper to taste before serving.