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Crispy Hot Honey Feta Chicken: A Must-Try Delight!

crispy hot honey feta chicken

Crispy Hot Honey Feta Chicken is a delicious and flavorful dish that combines the crunchiness of fried chicken with the sweetness of hot honey and the creaminess of feta cheese.

  • Author: Ghalina
  • Prep Time: 15 minutes
  • Cook Time: 15 minutes
  • Total Time: 30 minutes
  • Yield: 4 servings 1x
  • Category: Main Course
  • Method: Frying
  • Cuisine: American
  • Diet: Gluten Free

Ingredients

Scale
  • 4 chicken breasts
  • 1 cup buttermilk
  • 1 cup all-purpose flour
  • 1 teaspoon garlic powder
  • 1 teaspoon paprika
  • Salt and pepper to taste
  • 1 cup feta cheese, crumbled
  • 1/2 cup hot honey
  • Vegetable oil for frying

Instructions

  1. Marinate the chicken breasts in buttermilk for at least 1 hour.
  2. In a bowl, mix flour, garlic powder, paprika, salt, and pepper.
  3. Heat vegetable oil in a frying pan over medium heat.
  4. Coat each chicken breast in the flour mixture, shaking off excess.
  5. Fry the chicken until golden brown and cooked through, about 6-7 minutes per side.
  6. Remove the chicken and let it drain on paper towels.
  7. Drizzle hot honey over the chicken and sprinkle with crumbled feta cheese before serving.

Notes

  • For extra crunch, double-dip the chicken in buttermilk and flour.
  • Adjust the amount of hot honey based on your spice preference.
  • Serve with a side of your choice, such as a salad or roasted vegetables.

Nutrition