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Crescent Roll Pizza Casserole: A Delicious Family Favorite!

Crescent Roll Pizza Casserole

Crescent Roll Pizza Casserole is a quick and easy dish that combines the flavors of pizza with the flaky goodness of crescent rolls, making it a perfect family favorite.

  • Author: Ghalina
  • Prep Time: 15 minutes
  • Cook Time: 25 minutes
  • Total Time: 40 minutes
  • Yield: 8 servings 1x
  • Category: Main Dish
  • Method: Baking
  • Cuisine: American
  • Diet: Vegetarian

Ingredients

Scale
  • 2 cans of crescent roll dough
  • 1 pound of ground beef
  • 1 cup of pizza sauce
  • 2 cups of shredded mozzarella cheese
  • 1 cup of sliced pepperoni
  • 1 teaspoon of Italian seasoning
  • 1/2 teaspoon of garlic powder

Instructions

  1. Preheat the oven to 375°F (190°C).
  2. In a skillet, cook the ground beef over medium heat until browned; drain excess fat.
  3. Add pizza sauce, Italian seasoning, and garlic powder to the beef; stir to combine.
  4. Unroll the crescent roll dough and place it in a greased 9×13 inch baking dish, pressing it to cover the bottom.
  5. Spread the beef mixture evenly over the dough.
  6. Top with sliced pepperoni and sprinkle mozzarella cheese on top.
  7. Unroll the second can of crescent roll dough and place it over the cheese.
  8. Bake in the preheated oven for 20-25 minutes or until golden brown.
  9. Let it cool for a few minutes before slicing and serving.

Notes

  • Feel free to customize the toppings with your favorite pizza ingredients.
  • This dish can be made ahead of time and refrigerated before baking.
  • Serve with a side salad for a complete meal.

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