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Creamy Chicken Parmesan Soup: A Comforting Delight!

Creamy Chicken Parmesan Soup

Creamy Chicken Parmesan Soup is a comforting and delicious dish that combines tender chicken, rich cream, and savory Parmesan cheese in a warm, hearty broth.

  • Author: Ghalina
  • Prep Time: 15 minutes
  • Cook Time: 30 minutes
  • Total Time: 45 minutes
  • Yield: 4 servings 1x
  • Category: Soup
  • Method: Stovetop
  • Cuisine: Italian
  • Diet: Gluten Free

Ingredients

Scale
  • 1 lb chicken breast, diced
  • 1 cup heavy cream
  • 1 cup grated Parmesan cheese
  • 4 cups chicken broth
  • 1 cup diced tomatoes
  • 1 cup chopped spinach
  • 1 onion, chopped
  • 2 cloves garlic, minced
  • 2 tablespoons olive oil
  • Salt and pepper to taste

Instructions

  1. In a large pot, heat olive oil over medium heat.
  2. Add chopped onion and minced garlic, sauté until translucent.
  3. Add diced chicken and cook until browned.
  4. Pour in chicken broth and bring to a boil.
  5. Add diced tomatoes and chopped spinach, simmer for 10 minutes.
  6. Stir in heavy cream and Parmesan cheese, cook until cheese is melted and soup is creamy.
  7. Season with salt and pepper to taste.
  8. Serve hot and enjoy!

Notes

  • For a thicker soup, add more cream or reduce the broth.
  • Can substitute chicken with turkey or a plant-based protein for a different flavor.
  • Garnish with extra Parmesan cheese and fresh herbs if desired.

Nutrition