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Creamy chicken and rice soup that warms your soul!

creamy chicken and rice soup
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A comforting and creamy chicken and rice soup that is perfect for warming you up on a chilly day.

  • Author: Ghalina
  • Prep Time: 15 minutes
  • Cook Time: 30 minutes
  • Total Time: 45 minutes
  • Yield: 4 servings 1x
  • Category: Soup
  • Method: Stovetop
  • Cuisine: American
  • Diet: Low Fat

Ingredients

Scale
  • 1 lb chicken breast, diced
  • 1 cup rice, uncooked
  • 4 cups chicken broth
  • 1 cup heavy cream
  • 1 onion, chopped
  • 2 carrots, diced
  • 2 celery stalks, diced
  • 2 cloves garlic, minced
  • 1 tsp thyme
  • Salt and pepper to taste

Instructions

  1. In a large pot, sauté the onion, carrots, celery, and garlic until softened.
  2. Add the diced chicken and cook until no longer pink.
  3. Stir in the rice, chicken broth, thyme, salt, and pepper.
  4. Bring to a boil, then reduce heat and simmer for 20 minutes.
  5. Stir in the heavy cream and cook for an additional 5 minutes.
  6. Serve hot and enjoy!

Notes

  • For a lighter version, you can substitute half-and-half for heavy cream.
  • Add your favorite vegetables for extra nutrition.
  • This soup can be stored in the refrigerator for up to 3 days.

Nutrition

Find it online: https://recipeshungry.com/creamy-chicken-and-rice-soup-recipe/