Cream Cheese Salami Roll-Ups: A Quick, Tasty Treat!
Cream Cheese Salami Roll-Ups are a quick and delicious appetizer that combines the savory flavors of salami with creamy cheese, perfect for parties or snacks.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 40 minutes
- Yield: 12 roll-ups 1x
- Category: Appetizer
- Method: No-Cook
- Cuisine: American
- Diet: Low Carb
Ingredients
Scale
- 8 oz cream cheese, softened
- 12 slices of salami
- 1/4 cup chopped green onions
- 1/4 cup chopped bell peppers
- 1/4 tsp garlic powder
Instructions
- In a bowl, mix the softened cream cheese with chopped green onions, bell peppers, and garlic powder until well combined.
- Lay out a slice of salami on a flat surface.
- Spread a layer of the cream cheese mixture over the salami.
- Roll the salami tightly around the cream cheese mixture.
- Repeat with the remaining salami slices.
- Chill in the refrigerator for 30 minutes before slicing into bite-sized pieces.
Notes
- Feel free to add other ingredients like olives or herbs for extra flavor.
- These can be made a day in advance and stored in the refrigerator.
- Serve with toothpicks for easy eating.
Nutrition
- Serving Size: 1 roll-up
- Calories: 100
- Sugar: 1g
- Sodium: 300mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 6g
- Cholesterol: 20mg
Find it online: https://recipeshungry.com/cream-cheese-salami-roll-ups-recipe/