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Cowboy Casserole: Discover the Ultimate Comfort Food!

Cowboy Casserole
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Cowboy Casserole is a hearty and comforting dish that combines ground beef, corn, and tater tots, topped with cheese for a delicious meal.

  • Author: Ghalina
  • Prep Time: 15 minutes
  • Cook Time: 35 minutes
  • Total Time: 50 minutes
  • Yield: 6 servings 1x
  • Category: Main Course
  • Method: Baking
  • Cuisine: American
  • Diet: Gluten Free

Ingredients

Scale
  • 1 lb ground beef
  • 1 can (15 oz) corn, drained
  • 1 can (10.5 oz) cream of mushroom soup
  • 1 cup shredded cheddar cheese
  • 1 bag (32 oz) frozen tater tots
  • 1/2 cup milk
  • 1 tsp garlic powder
  • 1 tsp onion powder
  • Salt and pepper to taste

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a skillet, brown the ground beef over medium heat until fully cooked. Drain excess fat.
  3. Add the corn, cream of mushroom soup, milk, garlic powder, onion powder, salt, and pepper to the skillet. Stir to combine.
  4. Spread the beef mixture evenly in a greased 9×13 inch baking dish.
  5. Top the beef mixture with frozen tater tots in a single layer.
  6. Sprinkle shredded cheddar cheese over the tater tots.
  7. Bake in the preheated oven for 30-35 minutes, or until the tater tots are golden brown and crispy.
  8. Let it cool for a few minutes before serving.

Notes

  • Feel free to add other vegetables like bell peppers or green beans for extra nutrition.
  • This dish can be made ahead of time and stored in the refrigerator before baking.
  • Leftovers can be stored in an airtight container for up to 3 days.

Nutrition

Find it online: https://recipeshungry.com/cowboy-casserole-comfort-food-recipe/