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Cottage Cheese Egg Bites: Your New Favorite Snack!

Cottage Cheese Egg Bites

Cottage Cheese Egg Bites are a delicious and nutritious snack that combines the creaminess of cottage cheese with the protein of eggs, making them perfect for any time of the day.

  • Author: Ghalina
  • Prep Time: 10 minutes
  • Cook Time: 25 minutes
  • Total Time: 35 minutes
  • Yield: 12 egg bites 1x
  • Category: Snack
  • Method: Baking
  • Cuisine: American
  • Diet: Low Calorie

Ingredients

Scale
  • 1 cup cottage cheese
  • 4 large eggs
  • 1/2 cup shredded cheese (cheddar or your choice)
  • 1/4 cup chopped spinach
  • 1/4 cup diced bell pepper
  • 1/4 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1/4 teaspoon garlic powder

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a mixing bowl, combine cottage cheese and eggs, and whisk until smooth.
  3. Add shredded cheese, chopped spinach, diced bell pepper, salt, black pepper, and garlic powder to the mixture.
  4. Mix well until all ingredients are evenly incorporated.
  5. Grease a muffin tin and pour the mixture into each cup, filling them about 3/4 full.
  6. Bake in the preheated oven for 20-25 minutes or until the egg bites are set and lightly golden on top.
  7. Allow to cool slightly before removing from the muffin tin.
  8. Serve warm or store in the refrigerator for later use.

Notes

  • These egg bites can be customized with your favorite vegetables or spices.
  • They can be stored in the refrigerator for up to 5 days.
  • Reheat in the microwave for a quick snack.

Nutrition