Cookies and Cream Frappuccino Recipe: Indulge Today!
A delicious and indulgent Cookies and Cream Frappuccino that combines cold milk, chocolate ice cream, and cookie crumbs for a refreshing treat.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Total Time: 5 minutes
- Yield: 1 serving 1x
- Category: Beverage
- Method: Blending
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 240 ml cold milk or alternative
- 120 ml ice cubes
- 60 ml chocolate ice cream or frozen yogurt
- 30 g chocolate sandwich cookie crumbs
- Whipped cream
- Chocolate cookie crumbles
Instructions
- In a blender, combine the cold milk and ice cubes.
- Add the chocolate ice cream and chocolate sandwich cookie crumbs.
- Blend until smooth and creamy.
- Pour the mixture into a glass.
- Top with whipped cream and sprinkle chocolate cookie crumbles on top.
Notes
- For a vegan version, use plant-based milk and dairy-free ice cream.
- Adjust the amount of cookie crumbs based on your preference for texture.
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Sugar: 35g
- Sodium: 150mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 60g
- Fiber: 2g
- Protein: 8g
- Cholesterol: 50mg
Find it online: https://recipeshungry.com/cookies-and-cream-frappuccino-recipe/