Print

Coconut lime chicken skewers that tantalize your taste buds!

coconut lime chicken skewers

Coconut lime chicken skewers are a delicious and refreshing dish that combines the tropical flavors of coconut and lime with tender chicken, perfect for grilling.

  • Author: Ghalina
  • Prep Time: 30 minutes
  • Cook Time: 15 minutes
  • Total Time: 45 minutes
  • Yield: 4 servings 1x
  • Category: Main Course
  • Method: Grilling
  • Cuisine: Tropical
  • Diet: Gluten Free

Ingredients

Scale
  • 1 lb chicken breast, cut into cubes
  • 1 cup coconut milk
  • 2 tablespoons lime juice
  • 2 tablespoons honey
  • 2 cloves garlic, minced
  • 1 teaspoon ginger, grated
  • Salt and pepper to taste
  • Skewers (wooden or metal)

Instructions

  1. In a bowl, mix coconut milk, lime juice, honey, garlic, ginger, salt, and pepper.
  2. Add chicken cubes to the marinade and let it sit for at least 30 minutes.
  3. Preheat the grill to medium-high heat.
  4. Thread the marinated chicken onto skewers.
  5. Grill the skewers for about 10-15 minutes, turning occasionally, until the chicken is cooked through.
  6. Serve hot with lime wedges and enjoy!

Notes

  • Soak wooden skewers in water for 30 minutes before grilling to prevent burning.
  • Adjust the sweetness by adding more or less honey according to your taste.
  • Serve with a side of rice or salad for a complete meal.

Nutrition