Print

Cinnamon Sugar Roasted Pecans: A Sweet Crunch to Try!

cinnamon sugar roasted pecans
Print Recipe

Cinnamon Sugar Roasted Pecans are a delightful snack that combines the rich flavor of pecans with a sweet and spicy cinnamon sugar coating, perfect for any occasion.

  • Author: Ghalina
  • Prep Time: 10 minutes
  • Cook Time: 25 minutes
  • Total Time: 35 minutes
  • Yield: 2 cups 1x
  • Category: Snack
  • Method: Baking
  • Cuisine: American
  • Diet: Vegetarian

Ingredients

Scale
  • 2 cups pecan halves
  • 1 cup granulated sugar
  • 1 tablespoon ground cinnamon
  • 1/4 teaspoon salt
  • 1/4 cup unsalted butter, melted

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a large bowl, combine the sugar, cinnamon, and salt.
  3. Add the melted butter to the mixture and stir until well combined.
  4. Add the pecans to the bowl and toss until they are evenly coated with the cinnamon sugar mixture.
  5. Spread the coated pecans in a single layer on a baking sheet lined with parchment paper.
  6. Bake for 20-25 minutes, stirring occasionally, until the pecans are golden brown and fragrant.
  7. Remove from the oven and let them cool completely before serving.

Notes

  • Store in an airtight container to maintain freshness.
  • These pecans make a great topping for salads or desserts.
  • Adjust the amount of cinnamon to taste if you prefer a stronger flavor.

Nutrition

Find it online: https://recipeshungry.com/cinnamon-sugar-roasted-pecans-recipe/