Churu Chicken Amarillo: Discover the Secret Recipe!
Churu Chicken Amarillo is a flavorful and spicy chicken dish that showcases the vibrant flavors of Amarillo peppers.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Stovetop
- Cuisine: Peruvian
- Diet: Gluten Free
Ingredients
Scale
- 2 lbs chicken, cut into pieces
- 2 tablespoons olive oil
- 1 onion, chopped
- 4 cloves garlic, minced
- 2–3 Amarillo peppers, chopped
- 1 teaspoon cumin
- 1 teaspoon paprika
- Salt and pepper to taste
- 1 cup chicken broth
- Fresh cilantro for garnish
Instructions
- Heat olive oil in a large skillet over medium heat.
- Add chopped onion and garlic, sauté until translucent.
- Add chicken pieces and cook until browned on all sides.
- Stir in chopped Amarillo peppers, cumin, paprika, salt, and pepper.
- Pour in chicken broth and bring to a simmer.
- Cover and cook for 25-30 minutes, or until chicken is cooked through.
- Garnish with fresh cilantro before serving.
Notes
- Adjust the number of Amarillo peppers based on your spice preference.
- Serve with rice or tortillas for a complete meal.
- This dish can be made ahead of time and reheated.
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 2g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 3g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 1g
- Protein: 40g
- Cholesterol: 100mg
Find it online: https://recipeshungry.com/churu-chicken-amarillo-recipe/