Print

Christmas Ooey Gooey Cookies: The Ultimate Holiday Treat!

Christmas Ooey Gooey Cookies
Print Recipe

Deliciously soft and chewy cookies filled with festive flavors, perfect for the holiday season.

  • Author: Ghalina
  • Prep Time: 15 minutes
  • Cook Time: 12 minutes
  • Total Time: 27 minutes
  • Yield: 24 cookies 1x
  • Category: Dessert
  • Method: Baking
  • Cuisine: American
  • Diet: Vegetarian

Ingredients

Scale
  • 2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 cup unsalted butter, softened
  • 1 cup brown sugar
  • 1/2 cup granulated sugar
  • 2 large eggs
  • 2 teaspoons vanilla extract
  • 1 cup chocolate chips
  • 1 cup holiday-themed sprinkles

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a bowl, whisk together flour, baking soda, and salt.
  3. In a separate bowl, cream together the butter, brown sugar, and granulated sugar until smooth.
  4. Add the eggs and vanilla extract to the butter mixture and mix well.
  5. Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
  6. Fold in the chocolate chips and holiday sprinkles.
  7. Drop spoonfuls of dough onto a baking sheet lined with parchment paper.
  8. Bake for 10-12 minutes or until the edges are lightly golden.
  9. Let the cookies cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.

Notes

  • For extra gooey cookies, do not overbake.
  • Feel free to substitute chocolate chips with white chocolate or peppermint chips for a festive twist.
  • Store cookies in an airtight container to maintain freshness.

Nutrition

Find it online: https://recipeshungry.com/christmas-ooey-gooey-cookies-recipe/