Chocolate Orange Posset: A Decadent Delight Awaits!
Chocolate Orange Posset is a rich and creamy dessert that combines the flavors of chocolate and orange for a delightful treat.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 4 hours 25 minutes
- Yield: 4 servings 1x
- Category: Dessert
- Method: Chilling
- Cuisine: French
- Diet: Vegetarian
Ingredients
Scale
- 200g dark chocolate
- 300ml double cream
- 100g sugar
- 2 oranges (zest and juice)
- 2 teaspoons gelatin
- Water (for gelatin)
Instructions
- In a saucepan, heat the double cream and sugar over medium heat until the sugar dissolves.
- Add the dark chocolate and stir until melted and smooth.
- In a small bowl, dissolve the gelatin in a little water.
- Add the gelatin mixture to the chocolate cream and stir well.
- Stir in the orange zest and juice.
- Pour the mixture into serving glasses and refrigerate for at least 4 hours until set.
- Serve chilled, garnished with orange slices or chocolate shavings if desired.
Notes
- Ensure the chocolate is of good quality for the best flavor.
- Can be made a day in advance for convenience.
- Adjust the sweetness according to your taste preference.
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 25g
- Sodium: 50mg
- Fat: 25g
- Saturated Fat: 15g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 80mg