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Chipotle Pineapple Chicken Tacos: Unleash Bold Flavors!

Chipotle Pineapple Chicken Tacos

Delicious and spicy Chipotle Pineapple Chicken Tacos that combine bold flavors for a perfect meal.

  • Author: Ghalina
  • Prep Time: 15 minutes
  • Cook Time: 15 minutes
  • Total Time: 30 minutes
  • Yield: 4 servings 1x
  • Category: Main Course
  • Method: Stovetop
  • Cuisine: Mexican
  • Diet: Gluten Free

Ingredients

Scale
  • 1 lb chicken breast, diced
  • 1 cup pineapple chunks
  • 2 tablespoons chipotle sauce
  • 1 tablespoon olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • Salt and pepper to taste
  • 8 small corn tortillas
  • Fresh cilantro for garnish
  • Lime wedges for serving

Instructions

  1. In a bowl, mix the diced chicken with chipotle sauce, garlic powder, onion powder, salt, and pepper.
  2. Heat olive oil in a skillet over medium heat.
  3. Add the marinated chicken to the skillet and cook until browned and cooked through, about 7-10 minutes.
  4. Add pineapple chunks to the skillet and cook for an additional 2-3 minutes.
  5. Warm the corn tortillas in a separate pan or microwave.
  6. Assemble the tacos by placing the chicken and pineapple mixture on the tortillas.
  7. Garnish with fresh cilantro and serve with lime wedges.

Notes

  • For extra heat, add more chipotle sauce.
  • Can substitute chicken with tofu for a vegetarian option.
  • Serve with avocado or salsa for added flavor.

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