Chicken Tortellini Soup Recipe that Everyone Will Love!
A delicious and comforting Chicken Tortellini Soup that is perfect for any occasion.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 6 servings 1x
- Category: Soup
- Method: Stovetop
- Cuisine: Italian
- Diet: Low Fat
Ingredients
Scale
- 2 cups cooked chicken, shredded
- 1 package (9 oz) cheese tortellini
- 4 cups chicken broth
- 1 cup carrots, diced
- 1 cup celery, diced
- 1 cup onion, diced
- 2 cloves garlic, minced
- 1 teaspoon Italian seasoning
- Salt and pepper to taste
- 2 tablespoons olive oil
- Fresh parsley for garnish
Instructions
- In a large pot, heat olive oil over medium heat.
- Add onions, carrots, and celery; sauté until softened.
- Add garlic and Italian seasoning; cook for another minute.
- Pour in chicken broth and bring to a boil.
- Add the tortellini and cook according to package instructions.
- Stir in the shredded chicken and heat through.
- Season with salt and pepper to taste.
- Serve hot, garnished with fresh parsley.
Notes
- Feel free to add other vegetables like spinach or peas.
- This soup can be made ahead and stored in the refrigerator for up to 3 days.
- For a creamier soup, add a splash of heavy cream before serving.
Nutrition
- Serving Size: 1 cup
- Calories: 320
- Sugar: 3g
- Sodium: 800mg
- Fat: 10g
- Saturated Fat: 2g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 2g
- Protein: 20g
- Cholesterol: 60mg