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Chicken Soup: Discover the Secret to Comfort in Every Bowl!

Chicken Soup
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A warm and comforting chicken soup recipe that is perfect for any occasion.

  • Author: Ghalina
  • Prep Time: 15 minutes
  • Cook Time: 1 hour 10 minutes
  • Total Time: 1 hour 25 minutes
  • Yield: 6 servings 1x
  • Category: Soup
  • Method: Simmering
  • Cuisine: American
  • Diet: Low Fat

Ingredients

Scale
  • 1 whole chicken (about 3–4 lbs)
  • 8 cups of water
  • 2 carrots, chopped
  • 2 celery stalks, chopped
  • 1 onion, chopped
  • 3 cloves of garlic, minced
  • 1 bay leaf
  • Salt and pepper to taste
  • Fresh parsley for garnish

Instructions

  1. In a large pot, combine the whole chicken and water. Bring to a boil.
  2. Add the chopped carrots, celery, onion, garlic, and bay leaf.
  3. Reduce heat and let it simmer for about 1 hour, or until the chicken is cooked through.
  4. Remove the chicken from the pot and let it cool. Shred the meat and discard the bones.
  5. Return the shredded chicken to the pot and season with salt and pepper.
  6. Simmer for an additional 10 minutes.
  7. Serve hot, garnished with fresh parsley.

Notes

  • For a richer flavor, you can roast the chicken before adding it to the pot.
  • This soup can be stored in the refrigerator for up to 3 days.
  • Feel free to add other vegetables like potatoes or peas for extra nutrition.

Nutrition

Find it online: https://recipeshungry.com/chicken-soup-comfort-food-recipe/