Chicken sausage crockpot recipe that everyone will love!
A delicious and easy chicken sausage crockpot recipe that is perfect for busy weeknights and loved by everyone.
- Prep Time: 15 minutes
- Cook Time: 6-8 hours
- Total Time: 6-8 hours 15 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Crockpot
- Cuisine: American
- Diet: Gluten Free
Ingredients
Scale
- 1 lb chicken sausage
- 1 cup bell peppers, chopped
- 1 cup onion, chopped
- 2 cloves garlic, minced
- 1 can diced tomatoes (14.5 oz)
- 1 cup chicken broth
- 1 tsp Italian seasoning
- Salt and pepper to taste
Instructions
- Place the chicken sausage in the crockpot.
- Add the chopped bell peppers, onion, and minced garlic.
- Pour in the diced tomatoes and chicken broth.
- Sprinkle Italian seasoning, salt, and pepper over the top.
- Stir to combine all ingredients.
- Cover and cook on low for 6-8 hours or on high for 3-4 hours.
- Serve hot and enjoy!
Notes
- Feel free to add other vegetables like zucchini or mushrooms.
- This dish pairs well with rice or pasta.
- Leftovers can be stored in the refrigerator for up to 3 days.
Nutrition
- Serving Size: 1 serving
- Calories: 300
- Sugar: 3g
- Sodium: 800mg
- Fat: 15g
- Saturated Fat: 5g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 3g
- Protein: 25g
- Cholesterol: 70mg