Chicken Pasta Recipes to Satisfy Your Cravings Today!
Delicious and easy chicken pasta recipes that will satisfy your cravings and are perfect for any occasion.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Stovetop
- Cuisine: Italian
- Diet: Gluten Free
Ingredients
Scale
- 2 cups of pasta
- 1 pound of chicken breast, diced
- 2 tablespoons of olive oil
- 3 cloves of garlic, minced
- 1 cup of cherry tomatoes, halved
- 1 cup of spinach
- 1/2 cup of grated Parmesan cheese
- Salt and pepper to taste
Instructions
- Cook the pasta according to package instructions until al dente.
- In a large skillet, heat olive oil over medium heat.
- Add the diced chicken and cook until browned and cooked through.
- Add minced garlic and cook for an additional minute.
- Stir in cherry tomatoes and spinach, cooking until the spinach wilts.
- Drain the pasta and add it to the skillet, tossing to combine.
- Sprinkle with Parmesan cheese, salt, and pepper before serving.
Notes
- Feel free to add other vegetables like bell peppers or zucchini.
- This recipe can be made gluten-free by using gluten-free pasta.
- Leftovers can be stored in the refrigerator for up to 3 days.
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Sugar: 3g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 4g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 3g
- Protein: 30g
- Cholesterol: 70mg