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Cheesy Stuffed Meatloaf Bites

Cheesy Stuffed Meatloaf Bites tast

Cheesy Stuffed Meatloaf Bites are a delightful twist on traditional meatloaf, featuring a cheesy filling that adds flavor and fun to this classic dish.

  • Author: Ghalina
  • Prep Time: 15 minutes
  • Cook Time: 25 minutes
  • Total Time: 40 minutes
  • Yield: 4 servings 1x
  • Category: Appetizer
  • Method: Baking
  • Cuisine: American
  • Diet: Gluten Free

Ingredients

Scale
  • 1 pound ground beef
  • 1/2 cup breadcrumbs
  • 1/4 cup milk
  • 1 large egg
  • 1 small onion, finely chopped
  • 2 cloves garlic, minced
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1 teaspoon Worcestershire sauce
  • 1/4 cup ketchup
  • 1 tablespoon mustard
  • 3 to 4 ounces cheddar or mozzarella cheese, cubed
  • 1/4 cup ketchup (for garnish)
  • 1 teaspoon mustard (for garnish)
  • Fresh parsley, chopped (optional)

Instructions

  1. Preheat the oven to 375°F (190°C).
  2. In a large bowl, combine ground beef, breadcrumbs, milk, egg, onion, garlic, salt, black pepper, Worcestershire sauce, ketchup, and mustard. Mix until well combined.
  3. Take a small amount of the meat mixture and flatten it in your hand.
  4. Place a cube of cheese in the center and wrap the meat around it, forming a ball.
  5. Repeat until all the meat mixture is used.
  6. Place the meatloaf bites on a baking sheet lined with parchment paper.
  7. Brush the tops with ketchup and mustard for added flavor.
  8. Bake in the preheated oven for 20-25 minutes or until cooked through.
  9. Garnish with fresh parsley if desired and serve warm.

Notes

  • Feel free to use different types of cheese for the filling.
  • These meatloaf bites can be made ahead of time and frozen before baking.
  • Serve with your favorite dipping sauce for extra flavor.

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