Blueberry Basil Lemonade Slushie: Refreshing Summer Treat!
A refreshing summer slushie made with blueberries, basil, and lemonade, perfect for hot days.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: 4 servings 1x
- Category: Beverage
- Method: Blending
- Cuisine: American
- Diet: Vegan
Ingredients
Scale
- 2 cups fresh blueberries
- 1 cup fresh basil leaves
- 2 cups lemonade
- 2 cups ice
- 1/4 cup honey or agave syrup (optional)
Instructions
- In a blender, combine the blueberries, basil leaves, lemonade, and honey or agave syrup if using.
- Add the ice and blend until smooth and slushy.
- Taste and adjust sweetness if necessary.
- Pour into glasses and garnish with additional basil leaves or blueberries if desired.
- Serve immediately and enjoy!
Notes
- For a stronger basil flavor, add more basil leaves.
- This slushie can be made ahead of time and stored in the freezer.
- Feel free to substitute with other berries or herbs for different flavors.
Nutrition
- Serving Size: 1 cup
- Calories: 120
- Sugar: 20g
- Sodium: 5mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 1g
- Cholesterol: 0mg