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Best Turkey Salisbury Steak

Best Turkey Salisbury Steak tast
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A delicious and hearty turkey Salisbury steak recipe that elevates your dinner with rich flavors and a savory gravy.

  • Author: Ghalina
  • Prep Time: 15 minutes
  • Cook Time: 20 minutes
  • Total Time: 35 minutes
  • Yield: 4 servings 1x
  • Category: Main Course
  • Method: Skillet
  • Cuisine: American
  • Diet: Low Fat

Ingredients

Scale
  • 1.5 pounds minced turkey
  • 1 egg
  • 1/2 cup bread crumbs
  • 1 tablespoon ketchup
  • 1 teaspoon garlic salt
  • 1 teaspoon dry mustard
  • Salt and pepper to your liking
  • 2 tablespoons olive oil (split)
  • 1/2 cup chopped onion (split)
  • 8 ounces sliced mushrooms
  • 1 tablespoon butter
  • 1 heaping tablespoon all-purpose flour
  • 2 cups beef stock
  • Splash of Worcestershire sauce

Instructions

  1. In a large bowl, combine minced turkey, egg, bread crumbs, ketchup, garlic salt, dry mustard, salt, and pepper. Mix until well combined.
  2. Form the mixture into patties.
  3. Heat 1 tablespoon of olive oil in a skillet over medium heat. Cook the patties for about 5 minutes on each side until browned and cooked through. Remove from skillet and set aside.
  4. In the same skillet, add the remaining olive oil and chopped onion. Sauté until the onion is translucent.
  5. Add sliced mushrooms and cook until they are tender.
  6. Add butter and flour to the skillet, stirring to combine and cook for 1 minute.
  7. Gradually add beef stock and Worcestershire sauce, stirring constantly until the gravy thickens.
  8. Return the turkey patties to the skillet, coating them with the gravy. Simmer for a few minutes to heat through.
  9. Serve hot with your choice of sides.

Notes

  • For a healthier option, you can use whole wheat bread crumbs.
  • Feel free to add your favorite herbs for extra flavor.
  • This dish pairs well with mashed potatoes or steamed vegetables.

Nutrition

Find it online: https://recipeshungry.com/best-turkey-salisbury-steak-recipe/