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Beef and Broccoli Stir Fry: Quick and Tasty Recipe!

Beef and Broccoli Stir Fry
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A quick and tasty recipe for Beef and Broccoli Stir Fry that combines tender beef with fresh broccoli in a savory sauce.

  • Author: Ghalina
  • Prep Time: 15 minutes
  • Cook Time: 10 minutes
  • Total Time: 25 minutes
  • Yield: 4 servings 1x
  • Category: Main Course
  • Method: Stir Fry
  • Cuisine: Chinese
  • Diet: Gluten Free

Ingredients

Scale
  • 1 lb beef sirloin, thinly sliced
  • 2 cups broccoli florets
  • 3 tablespoons soy sauce
  • 2 tablespoons oyster sauce
  • 1 tablespoon cornstarch
  • 2 tablespoons vegetable oil
  • 2 cloves garlic, minced
  • 1 teaspoon ginger, minced
  • Salt and pepper to taste

Instructions

  1. In a bowl, mix the sliced beef with soy sauce, oyster sauce, and cornstarch. Let it marinate for 15 minutes.
  2. Heat 1 tablespoon of vegetable oil in a large skillet over medium-high heat.
  3. Add the marinated beef to the skillet and stir-fry until browned, about 3-4 minutes. Remove the beef and set aside.
  4. In the same skillet, add the remaining oil and sauté the garlic and ginger until fragrant.
  5. Add the broccoli florets and stir-fry for about 2-3 minutes until they are bright green and tender-crisp.
  6. Return the beef to the skillet, mix well, and cook for an additional 2 minutes.
  7. Season with salt and pepper to taste, then serve hot over rice or noodles.

Notes

  • For a spicier version, add red pepper flakes.
  • Feel free to add other vegetables like bell peppers or carrots.
  • Serve immediately for the best texture.

Nutrition

Find it online: https://recipeshungry.com/beef-and-broccoli-stir-fry-quick-recipe/