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BBQ Rib Oven Baked: Discover the Secret to Juicy Flavor!

bbq rib oven baked
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Oven-baked BBQ ribs that are juicy and flavorful, perfect for any occasion.

  • Author: Ghalina
  • Prep Time: 15 minutes
  • Cook Time: 3 hours
  • Total Time: 3 hours 15 minutes
  • Yield: 4 servings 1x
  • Category: Main Dish
  • Method: Baking
  • Cuisine: American
  • Diet: Gluten Free

Ingredients

Scale
  • 2 racks of pork ribs
  • 1 cup BBQ sauce
  • 2 tablespoons brown sugar
  • 1 tablespoon paprika
  • 1 tablespoon garlic powder
  • 1 tablespoon onion powder
  • 1 teaspoon black pepper
  • 1 teaspoon salt
  • 1 teaspoon cayenne pepper (optional)

Instructions

  1. Preheat the oven to 300°F (150°C).
  2. Remove the membrane from the back of the ribs.
  3. In a bowl, mix together brown sugar, paprika, garlic powder, onion powder, black pepper, salt, and cayenne pepper.
  4. Rub the spice mixture all over the ribs.
  5. Place the ribs on a baking sheet lined with aluminum foil.
  6. Cover the ribs with another piece of foil and bake for 2.5 to 3 hours.
  7. Remove the top foil and brush BBQ sauce over the ribs.
  8. Increase the oven temperature to 400°F (200°C) and bake for an additional 15-20 minutes, until the sauce is caramelized.
  9. Let the ribs rest for a few minutes before slicing and serving.

Notes

  • For extra flavor, marinate the ribs overnight with the spice rub.
  • Feel free to use your favorite BBQ sauce.
  • Adjust the cooking time based on the thickness of the ribs.

Nutrition

Find it online: https://recipeshungry.com/bbq-rib-oven-baked-recipe-juicy-flavor/