BBQ Chicken Cheese Stromboli
BBQ Chicken Cheese Stromboli is a delicious twist on a classic dish, featuring a savory filling of shredded rotisserie chicken, provolone cheese, and barbecue sauce, all wrapped in a golden, flaky dough.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Baking
- Cuisine: American
- Diet: Gluten Free
Ingredients
Scale
- 1 pizza dough, rolled
- 1 egg, beaten
- 1 tablespoon unsalted butter
- 1 small red onion, thinly sliced
- 2 cups rotisserie chicken, shredded
- 6 slices provolone cheese
- 120 millilitres barbecue sauce
- 1 teaspoon Italian seasoning
- 1 teaspoon Parmesan cheese, grated
Instructions
- Preheat the oven to 400°F (200°C).
- In a skillet, melt the butter over medium heat and sauté the sliced red onion until softened.
- Add the shredded rotisserie chicken and barbecue sauce to the skillet, mixing well to combine.
- Roll out the pizza dough on a floured surface and place the chicken mixture in the center.
- Layer the provolone cheese over the chicken mixture.
- Fold the dough over the filling and seal the edges, then brush the top with the beaten egg.
- Sprinkle Italian seasoning and grated Parmesan cheese on top.
- Bake in the preheated oven for 20-25 minutes or until golden brown.
- Let it cool for a few minutes before slicing and serving.
Notes
- Feel free to customize the filling with your favorite vegetables or cheeses.
- Serve with extra barbecue sauce for dipping.
- This dish can be made ahead of time and frozen before baking.
Nutrition
- Serving Size: 1 slice
- Calories: 350
- Sugar: 5g
- Sodium: 800mg
- Fat: 15g
- Saturated Fat: 7g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 2g
- Protein: 20g
- Cholesterol: 60mg
Find it online: https://recipeshungry.com/bbq-chicken-cheese-stromboli-recipe/