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Bakery Style Chocolate Chip Cookies: Your Ultimate Recipe!

Bakery Style Chocolate Chip Cookies
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Deliciously soft and chewy bakery style chocolate chip cookies that are easy to make at home.

  • Author: Ghalina
  • Prep Time: 15 minutes
  • Cook Time: 12 minutes
  • Total Time: 27 minutes
  • Yield: 24 cookies 1x
  • Category: Dessert
  • Method: Baking
  • Cuisine: American
  • Diet: Vegetarian

Ingredients

Scale
  • 2 1/4 cups all-purpose flour
  • 1/2 teaspoon baking soda
  • 1 cup unsalted butter, softened
  • 1 cup brown sugar, packed
  • 1/2 cup granulated sugar
  • 1 teaspoon salt
  • 2 teaspoons vanilla extract
  • 2 large eggs
  • 2 cups chocolate chips

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a bowl, whisk together flour and baking soda; set aside.
  3. In a large bowl, cream together the softened butter, brown sugar, granulated sugar, and salt until smooth.
  4. Add the vanilla extract and eggs, one at a time, mixing well after each addition.
  5. Gradually add the flour mixture to the wet ingredients, mixing until just combined.
  6. Fold in the chocolate chips.
  7. Drop rounded tablespoons of dough onto a baking sheet lined with parchment paper.
  8. Bake for 10-12 minutes or until the edges are golden brown.
  9. Let cool on the baking sheet for a few minutes before transferring to a wire rack to cool completely.

Notes

  • For extra flavor, consider adding a pinch of cinnamon.
  • Chill the dough for 30 minutes for thicker cookies.
  • Store cookies in an airtight container for up to a week.

Nutrition

Find it online: https://recipeshungry.com/bakery-style-chocolate-chip-cookies-recipe/