Baked sweet chili chicken bites that everyone will crave!
Delicious baked sweet chili chicken bites that are perfect for any occasion and sure to satisfy your cravings.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Yield: 4 servings 1x
- Category: Appetizer
- Method: Baking
- Cuisine: Asian
- Diet: Gluten Free
Ingredients
Scale
- 1 lb chicken breast, cut into bite-sized pieces
- 1/2 cup sweet chili sauce
- 1 tablespoon soy sauce
- 1 tablespoon olive oil
- 1 teaspoon garlic powder
- 1 teaspoon ginger powder
- Salt and pepper to taste
- Sesame seeds for garnish
Instructions
- Preheat the oven to 400°F (200°C).
- In a large bowl, combine the sweet chili sauce, soy sauce, olive oil, garlic powder, ginger powder, salt, and pepper.
- Add the chicken pieces to the bowl and toss until they are well coated with the sauce.
- Place the chicken bites on a baking sheet lined with parchment paper.
- Bake in the preheated oven for 20-25 minutes, or until the chicken is cooked through and golden brown.
- Remove from the oven and sprinkle with sesame seeds before serving.
Notes
- For extra flavor, marinate the chicken in the sauce for 30 minutes before baking.
- Serve with additional sweet chili sauce for dipping.
- These bites can be made ahead of time and reheated in the oven.
Nutrition
- Serving Size: 4 pieces
- Calories: 180
- Sugar: 8g
- Sodium: 300mg
- Fat: 5g
- Saturated Fat: 1g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 0g
- Protein: 20g
- Cholesterol: 60mg