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Baked ham and pineapple casserole that will wow your guests!

baked ham and pineapple casserole
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A delicious baked ham and pineapple casserole that combines sweet and savory flavors, perfect for impressing your guests.

  • Author: Ghalina
  • Prep Time: 15 minutes
  • Cook Time: 35 minutes
  • Total Time: 50 minutes
  • Yield: 6 servings 1x
  • Category: Main Dish
  • Method: Baking
  • Cuisine: American
  • Diet: Gluten Free

Ingredients

Scale
  • 2 cups diced cooked ham
  • 1 can (20 oz) pineapple chunks, drained
  • 1 cup cooked rice
  • 1 cup shredded cheddar cheese
  • 1/2 cup chopped green bell pepper
  • 1/2 cup chopped onion
  • 1/4 cup soy sauce
  • 1/4 cup brown sugar
  • 1/2 teaspoon black pepper

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a large mixing bowl, combine the diced ham, pineapple chunks, cooked rice, cheddar cheese, green bell pepper, and onion.
  3. In a separate bowl, mix together the soy sauce, brown sugar, and black pepper.
  4. Pour the sauce over the ham mixture and stir until well combined.
  5. Transfer the mixture to a greased baking dish.
  6. Bake in the preheated oven for 30-35 minutes, or until heated through and cheese is melted.
  7. Let it cool for a few minutes before serving.

Notes

  • Feel free to add other vegetables like peas or carrots for extra flavor.
  • This dish can be made ahead of time and stored in the refrigerator before baking.
  • For a spicier kick, add some diced jalapeños.

Nutrition

Find it online: https://recipeshungry.com/baked-ham-pineapple-casserole-recipe/