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Apple Cinnamon Oatmeal Bake: A Cozy, Healthy Delight!

Apple Cinnamon Oatmeal Bake
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A warm and comforting baked oatmeal dish featuring apples and cinnamon, perfect for breakfast or a snack.

  • Author: Ghalina
  • Prep Time: 15 minutes
  • Cook Time: 35 minutes
  • Total Time: 50 minutes
  • Yield: 8 servings 1x
  • Category: Breakfast
  • Method: Baking
  • Cuisine: American
  • Diet: Vegetarian

Ingredients

Scale
  • 2 cups rolled oats
  • 2 cups milk (or dairy-free alternative)
  • 2 apples, diced
  • 1/2 cup brown sugar
  • 1/4 cup maple syrup
  • 1 teaspoon cinnamon
  • 1/2 teaspoon nutmeg
  • 1/4 teaspoon salt
  • 2 eggs
  • 1 teaspoon vanilla extract
  • 1/2 cup chopped nuts (optional)

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a large bowl, combine the rolled oats, milk, diced apples, brown sugar, maple syrup, cinnamon, nutmeg, and salt.
  3. In a separate bowl, whisk together the eggs and vanilla extract.
  4. Pour the egg mixture into the oat mixture and stir until well combined.
  5. If using, fold in the chopped nuts.
  6. Pour the mixture into a greased baking dish.
  7. Bake for 30-35 minutes or until the top is golden brown and set.
  8. Let cool for a few minutes before serving.

Notes

  • Can be served warm or cold.
  • Great for meal prep; can be stored in the refrigerator for up to 5 days.
  • Feel free to substitute with other fruits like pears or berries.

Nutrition

Find it online: https://recipeshungry.com/apple-cinnamon-oatmeal-bake-recipe/