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Apple Cinnamon Cheesecake Crumble

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A delicious and indulgent dessert combining creamy cheesecake, spiced apples, and a crunchy crumble topping.

  • Author: Ghalina
  • Prep Time: 30 minutes
  • Cook Time: 50 minutes
  • Total Time: 1 hour 20 minutes
  • Yield: 8 servings 1x
  • Category: Dessert
  • Method: Baking
  • Cuisine: American
  • Diet: Vegetarian

Ingredients

Scale
  • Base
  • 190 grams graham cracker crumbs
  • 70 grams unsalted butter, melted
  • 50 grams granulated sugar
  • Apple Filling
  • 3 large apples, peeled, cored, thinly sliced
  • 28 grams unsalted butter
  • 110 grams brown sugar
  • 1 teaspoon ground cinnamon
  • 1/4 teaspoon ground nutmeg
  • Cheesecake Filling
  • 680 grams cream cheese, softened
  • 200 grams granulated sugar
  • 1 teaspoon vanilla extract
  • 3 large eggs
  • Crumble Topping
  • 95 grams all purpose flour
  • 45 grams old fashioned oats
  • 110 grams brown sugar
  • 1/2 teaspoon ground cinnamon
  • 60 grams unsalted butter, cold and cubed

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a bowl, mix graham cracker crumbs, melted butter, and granulated sugar to form the base. Press into the bottom of a greased baking dish.
  3. In a skillet, melt 28 grams of butter over medium heat. Add sliced apples, brown sugar, ground cinnamon, and nutmeg. Cook until apples are tender, then set aside.
  4. In a mixing bowl, beat softened cream cheese, granulated sugar, and vanilla extract until smooth. Add eggs one at a time, mixing well after each addition.
  5. Spread the cheesecake filling over the graham cracker base, then layer the cooked apple filling on top.
  6. In another bowl, combine flour, oats, brown sugar, and ground cinnamon. Cut in cold butter until crumbly. Sprinkle over the apple filling.
  7. Bake for 45-50 minutes or until the crumble is golden brown and the cheesecake is set.
  8. Allow to cool before serving. Enjoy!

Notes

  • For a richer flavor, use a mix of sweet and tart apples.
  • Serve with whipped cream or vanilla ice cream for added indulgence.
  • Store leftovers in the refrigerator for up to 3 days.

Nutrition

Find it online: https://recipeshungry.com/apple-cinnamon-cheesecake-crumble-recipe/