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Air fryer mashed potato balls: A Crispy Delight to Try!

air fryer mashed potato balls
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Air fryer mashed potato balls are a delicious and crispy snack made from creamy mashed potatoes, perfect for any occasion.

  • Author: Ghalina
  • Prep Time: 15 minutes
  • Cook Time: 12 minutes
  • Total Time: 27 minutes
  • Yield: 4 servings 1x
  • Category: Snack
  • Method: Air Frying
  • Cuisine: American
  • Diet: Vegetarian

Ingredients

Scale
  • 2 cups mashed potatoes
  • 1/2 cup shredded cheese
  • 1/4 cup green onions, chopped
  • 1/2 cup breadcrumbs
  • 1 egg
  • Salt and pepper to taste
  • Cooking spray

Instructions

  1. In a bowl, combine the mashed potatoes, shredded cheese, green onions, egg, salt, and pepper.
  2. Mix until well combined.
  3. Form the mixture into small balls, about 1 inch in diameter.
  4. Roll each ball in breadcrumbs until fully coated.
  5. Preheat the air fryer to 400°F (200°C).
  6. Spray the air fryer basket with cooking spray.
  7. Place the potato balls in the basket in a single layer, making sure they are not touching.
  8. Air fry for 10-12 minutes, or until golden brown and crispy.
  9. Remove from the air fryer and let cool slightly before serving.

Notes

  • For extra flavor, add garlic powder or herbs to the mashed potato mixture.
  • These can be made ahead of time and frozen before air frying.
  • Serve with your favorite dipping sauce.

Nutrition

Find it online: https://recipeshungry.com/air-fryer-mashed-potato-balls-recipe/