Air Fryer French Fries Homemade: 7 Steps to Crispy Perfection
Crispy and delicious homemade French fries made in an air fryer.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Side Dish
- Method: Air Frying
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 4 large potatoes
- 2 tablespoons olive oil
- 1 teaspoon salt
- 1/2 teaspoon paprika (optional)
Instructions
- Wash and peel the potatoes.
- Cut the potatoes into thin strips.
- Soak the potato strips in water for 30 minutes.
- Drain and pat the potatoes dry with a towel.
- In a bowl, toss the potatoes with olive oil, salt, and paprika.
- Preheat the air fryer to 375°F (190°C).
- Place the potato strips in the air fryer basket in a single layer.
- Cook for 15-20 minutes, shaking the basket halfway through.
- Check for desired crispiness and cook longer if needed.
Notes
- For extra crispiness, soak the potatoes longer.
- Experiment with different seasonings.
Nutrition
- Serving Size: 1 serving
- Calories: 180
- Sugar: 0g
- Sodium: 300mg
- Fat: 7g
- Saturated Fat: 1g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 3g
- Cholesterol: 0mg
Find it online: https://recipeshungry.com/air-fryer-french-fries-homemade/